Coming soon: our summer issue!
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In summer we answer the question: “Can you eat local at a Tigers game?”
We jam in the kitchen with The Root’s spirited Chef James Rigato
We take you on a tour of Food Field in downtown Detroit
We introduce you to the friendly cows at Cooks Farm Dairy who give us rich milk and delicious ice cream.
If it’s food and it’s local, it’s in edibleWOW Magazine. If you want to be in the know about the best local chefs, farmers, brewers and food artisans, subscribe today.
